Kyloe Restaurant & Grill 10 likes
Our first floor restaurant can be found in The Rutland Hotel at Edinburgh’s West End and boasts enviable views of Edinburgh Castle. We are open from 12pm for lunch and 5pm for dinner serving menus created by our award-winning chef David Haetzman.
Pho Vietnam House 10 likes
Vietnam House opened in Edinburgh during 2011 and is Edinburgh's first Vietnamese restaurant. We focus upon providing deliciously healthy and authentically prepared Vietnamese food in an in informal environment that we hope you will enjoy.
Kampung Ali Malaysian Delight 10 likes
Malaysian cuisine is exotic with an exciting range of flavours and culinary styles offering the uninitiated and endless gastronomic adventure.It comprises three main groups;Malay, Chinese and Indian with each having its own distinct style of cooking.
Lebowskis 9 likes
All our food is hand-prepared from scratch with only the very best of Scottish fresh produce and simply choose from our main menus and exceptional daily special boards.
Indaba Restaurant 6 likes
Indaba is Zulu word meaning Meeting. Spain, Venezuela and South Africa meet to bring you something out of the ordinary. Our aim is to serve good value, home cooked food with an emphasis on locally produced seasonal ingredients.
The Clock 6 likes
Great cafe food. Professional and polite service. The decor is really nice, especially that spiral staircase and basement seating area.
L'Escargot Blanc 5 likes
Combining traditional French recipes with fantastic Scottish produce results in the delicious menus on offer at L’escargot Blanc and Bleu.
Chop Chop 5 likes
We offer unlimited banquets for four, five, six or more people, with dishes designed to make the most of our range of authentic and delicious food.
The Huxley 4 likes
Located in the city’s West End, The Huxley is the perfect place to relax, refuel and gather with friends.
Shebeen 2 likes
A uniquely-styled, South African bar and Edinburgh steak restaurant opened in the heart of the capital on 1st April 2013, quickly proving itself to be another fantastic addition to the dining experience Edinburgh.